Bundle Pack Organic Extra Virgin Olive Oil + Organic Extra Virgin Coconut Oil 275ml

The RAWGANIQ^® Difference

• Freshly-made, 1^st Cold press
• Certified organic to both USDA/NOP and EU standards (view certificate)
• Processed under controlled environmental conditions with minimal heat, UV light and oxygen (Click “Our Cold Press Process” tab to learn more)
• Packed and processed in FDA-approved, GMP and HACCP-certified facility (view certificate)
• Lab analysis to ensure your safety (Click “lab analysis” tab to learn more)
• Packed in dark glass bottle and stored in cool conditions to maintain freshness

---

Organic Extra Virgin Olive Oil, Cold Pressed, Unrefined

Description

Intense, fruity and well balanced oil with hints of almond and fresh olive leaves

Imported from Spain, our Organic Extra Virgin Olive Oil is produced from certified organic olives, the growing, harvesting, manufacturing and packaging of which has been reviewed by an accredited organic certifying agency for USDA and EU standards. Our oil is produced within 2 hours of picking the olives from the trees. After they are ground into paste and spun in a centrifuge to extract this high-quality oil, the first cold extracted, unfiltered oil is subjected to natural static decantation and preserved in an inert atmosphere. The result is an excellent quality olive oil, of very low acidity (0.15%) and a very high level of antioxidants.

Various healthcare associations suggest consuming 2 tablespoons of olive oil a day, may reduce the risk of heart disease, due to its monounsaturated fat content. Extra virgin olive oil also contains polyphenols which act as antioxidants, Vitamin E, and a small amount of Omega-3 and Omega-6 fatty acids. Many health benefits associated with the consumption of extra virgin olive oil have been discovered, more of which are outlined below.

Contains Polyphenols and Oleic antioxidants

 100% Organic
 1^st Cold Pressed
 Unfiltered
 Unrefined
 Non-GMO
 Vegetarian, Vegan and Keto friendly
 No Preservatives
 No Artificial Flavours

---

Health and Nutrition:

CHOLESTEROL

Just two tablespoons of extra virgin olive oil a day has shown to help lower total cholesterol by helping to reduce LDL cholesterol and triglycerides. Even more, it has shown to help improve HDL cholesterol, thus improving the critical balance between LDL and HDL.

ALZHEIMER’S

Studies have shown that oleocanthal, a polyphenol found in extra virgin olive oil, has the potential to reduce cognitive decline that comes with aging, including Alzheimer’s disease. Polyphenols, powerful antioxidants found in extra virgin olive oil, also help to combat the oxidative stress associated with aging.

PREGNANCY AID

Not only can olive oil application assist in avoiding stretch marks, consuming extra virgin olive oil while pregnant may improve your child’s psychomotor reflexes and more.

SKIN SAVIOUR

Extra virgin olive oil helps with anti-ageing, osteoporosis and skin damage.

---

How to Use:

Use daily as either a liquid supplement or oil for oil pulling; dressing for salads, vegetables, brown rice, etc; or add into yoghurt, smoothies, fruit juice, cereals.

---

Organic Extra Virgin Coconut Oil, Cold Pressed, Unrefined

Description

Light, smooth, buttery coconut flavour

Organic Extra Virgin Coconut Oil is the oil, cold-extracted from coconuts without the application of heat. Organic Extra Virgin Coconut Oil has a lovely taste and smell since it is derived from fresh coconuts, is not subjected to high heat or harsh light and is unrefined. This preserves all the natural goodness of the oil, including its high content of vitamin E and MCT’s, which are otherwise removed from the ordinary coconut oil during processes like heating, de-odourizing, refining, and bleaching.

Furthermore, Organic Extra Virgin Coconut Oil is very effective as a moisturizing agent due to higher antioxidant properties than those of normal refined coconut oil.

Contains highest natural source of Medium Chain Fatty Acids (MCFA’s) – >60% MCT’s

 100% Organic
 1^st Cold Pressed
 Unrefined
 Non-GMO
 Vegetarian, Vegan and Keto friendly
 No Preservatives
 No Artificial Flavours

---

Health and Nutrition:

Contains Fatty Acids

Coconut oil is high in healthy saturated fats that have different effects than most other fats in your diet. These fats can boost fat burning and provide your body and brain with quick energy. They also raise the good HDL cholesterol in your blood, which is linked to reduced heart disease risk. Most fats in the diet are called long-chain triglycerides, but the dominant fats in coconut oil are known as medium chain triglycerides (MCTs). What this means is that the fatty acids are shorter chemical molecules than most other fats. When you eat these types of fats, they are processed directly in the liver, where they are used as a quick source of energy or turned into ketone bodies. Ketones can have powerful benefits for the brain, and are being studied as a treatment for epilepsy, Alzheimer’s and other conditions.

Improves digestion

Coconut oil supports the digestive tract to digest, which means better absorption of minerals, nutrients and vitamins. By helping the body absorb vitamins and minerals (like magnesium and calcium), coconut oil contributes to an increase in the body’s ability to produce energy and ward off disease. In addition, taking coconut oil simultaneously with fatty acids (Omega-3 – Rawganiq Golden flax seed oil), makes them more effective.

Improves Heart Health

The lauric acid present in coconut oil helps in actively preventing various heart problems like high cholesterol levels and high blood pressure. It does not lead to an increase in LDL cholesterol levels, and it reduces the incidence of injury and damage to arteries and therefore helps to prevent atherosclerosis. Studies suggest that intake of this oil may help in maintaining healthy lipid profiles in pre-menopausal women.

Hair and Skin

Organic Extra Virgin Coconut Oil is just as effective as a mineral oil in treating xerosis, a condition resulting in dry, itchy, rough skin. The oil also has antiseptic properties and prevents damage to your hair. Coconut oil is a medium-chain fatty acid, so it’s more easily absorbed by your hair, thus preventing protein loss and damage.

Improve Insulin Secretion

Consumption of Extra Virgin coconut oil helps to better utilize insulin in balancing glucose output which in turn can help relieve the symptoms and reduce the health risks associated with diabetes.

 

---

How to Use:

Use daily as either a liquid supplement, solution for oil pulling or body and hair treatment. On food, use as a healthy cooking oil, dressing for salads, vegetables, brown rice, etc; or add into yoghurt, smoothies, fruit juice, cereals.